Welcome to my India


Susan Flint Rajkumar I have lived in India since 2005. I mingle with people of many different religions, skin colors, educational backgrounds, and life experiences. This diverse population gives me a lot to think about. Touched by my experiences here, I gladly share with you my impressions, memories, and lessons gleaned. In my early 50s, the course of my life changed by taking one online art class. Many things have changed, and how pleasing!

Browsing Archive: May, 2013

South Indian Food

Posted by Susan Rena Rajkumar on Thursday, May 9, 2013, In : Fusion Cooking 


Mmm...South Indian foood! I can't tell you why I love to cook so much. I started with pies and cookies at age nine, full meals at age 12,  and breads and pastries in my teens. Although I have had no formal education, my kitchen was a laboratory in my teenage years; my father caught me one afternoon aborting a "failed project" in the dry creek bed behind the house. I can taste and smell subtle nuances and replicate recipes effortlessly; all my life I have read cookbooks "for fun," tasti...

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